A new takeaway is opening in Cwmbran tomorrow (Monday 31 October 2016). Gourmet Kitchen Takeaway is the idea of Markus Cox who is using quality ingredients from local farms and businesses to give foodies something different when grabbing a bite to eat in our town.
The opening hours are Monday to Friday 8am to 4pm and Saturday 8am to 2pm. The team will be serving up breakfast, lunches, sandwiches, takeaway meals and salads.
He said: “We make everything from scratch. We make our own bacon, burgers, sausages, salads and yogurt pots to provide the best possible food in the area.”
The 10.5oz steak burger
I popped in tonight to meet Markus and his team of Wendy Tennant and Lisa Cook as they made their final preparations before opening in the morning.
They served me up a homemade 10.5oz steak burger topped with thick slices of bacon that minutes earlier I saw him expertly slice from the joint. 100% steak. It was stunning. No fillers. No chemicals. No additives. It just gave me a lovely, juicy, satisfying feeling.
It was a pleasure to listen to Markus, who cares passionately about good-quality food, talk about his business. If you like knowing where your food has come from this is definitely a place to visit. Check out his tweets below. and you will see what I mean.
Social Media
You can like the Gourmet Kitchen Takeaway on Facebook or follow them on Twitter @thegourmetone
The address is 13d Victoria Street, Old Cwmbran
Telephone 01633 480048
GKT is almost here, who can handle our 10.5 Oz steak burger?
Served on a soft brioche with home made sauces and chutneys and fresh salad. pic.twitter.com/4V0uJ7SG31
— Gourmet Kitchen (@thegourmetone) September 30, 2016
Home made sausages using nothing but the best ingredients, so full of flavour.
Our own recipe exclusive to us here at gkt pic.twitter.com/DShtqCQJHN
— Gourmet Kitchen (@thegourmetone) October 29, 2016
Home cured bacon ready for our Monday launch. Exclusive to gkt pic.twitter.com/U8FOXRNkZe
— Gourmet Kitchen (@thegourmetone) October 29, 2016